When the milk is hot you can remove the bay leaves. Let the milk simmer for a few minutes on low heat. PRE-HEAT the oven to 180 degrees Celsius or 350 degrees Fahrenheit.ĪDD milk and bay leaves in the small saucepan and bring to a boil. When the butter stops bubbling, add the flour and mix well. Meanwhile, melt 40 gram of butter in the medium-sized pan on medium-high heat.

8 ounces sharp cheddar cheese, shreddedįor the directions and to print this awesome recipe, please head to Basil and Bubbly.COOK the macaroni according to the package, in water with salt, or use vegetable stock for extra flavour.

One extra step for an awesome recipe, that’s it! It’s important to me to share the love and send you to the original source. All you need to do is click “Print Recipe” below and it will take you to the full recipe. PLEASE NOTE: When I share a tried & true recipe, I always credit the source and often will send you to the site for the directions. I saved a 9×9 baking dish to bake and serve the next day. I love that this recipe can be made ahead and baked the next day – perfect for parties and holidays. MY REVIEW – Five stars, you’ll want to add this one to the recipe box! I made a double batch, saving a small 9×9 baking dish for our family. Read rave reviews from the original pin for this Five Star Mac & Cheese Recipe on Pinterest!įor the Friendsgiving party, I sent a 9×13 baking dish loaded with the yummy goodness. For this to-die-for, and a bit fancy ($$$) mac & cheese recipe (made with penne, Gruyere, Asiago, sharp cheddar and Parmesan cheese), head to Family Circle.įor my daughter’s party, I wanted to try a new recipe I pinned on Pinterest, it has tons of rave reviews – over 75 comments and photos. One year my sister made her famous mac and cheese, since then it’s THE side dish my family looks forward to every holiday season. Mac and cheese has been on our Thanksgiving menu for almost ten years. My daughter asked me to make Mac & Cheese for her “ Friendsgiving” party this week. READ RAVE REVIEWS FROM PEOPLE WHO TRIED THIS RECIPE ON PINTEREST This is sure to be a hit during the holidays, but a dish you’ll want to make year round! Simple to make, so darn good.

This Southern style recipe is rich, super cheesy and creamy, stick-to-your bones good.

This is one of the BEST Mac & Cheese recipes I have made to date. Today’s tried and true is a fantastic Mac & Cheese recipe from the food blog, Basil and Bubbly – a five star recipe! BEST-EVER BAKED MACARONI & CHEESE (FIVE STAR RECIPE)

Best ever baked macaroni and cheese